Wednesday, October 21, 2009

Bread Pudding

Bake at 350 degrees for 15 min or knife comes out clean.

½ Tbs. Egg
3 Tbs. Milk
1/8 tsp. Vanilla
Dash of cinnamon
Dash of salt
1/3 cup of chopped up dry bread
1 ½ Tbs. Of brown sugar
1 ½ Tbs. Of raisins

Chop up the bread. Set aside.

Combine the egg, milk, vanilla, cinnamon and salt. Stir in Bread cubes. Stir in brown sugar and raisins. Put into a cupcake holder and bake. Ice with Hard Sauce (see below)


Hard Sauce

1 ½ tbs. Of butter
1/3 cup of confectioners sugar.

Combine both ingredients. Chill if there is time.

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